Early Jersey Wakefield is a distinctive heirloom cabbage introduced to America in the mid-1800s and famous for its conical, pointed heads. This early variety produces compact, dense heads of two to three pounds with a characteristic teardrop shape and few outer leaves, allowing very close spacing. It is prized for quick maturity, good split resistance, and a sweet, tender interior well suited to fresh eating and slaw. The pointed heads mature early enough for a spring crop and can also be sown for fall. Long a favorite of market and home gardeners, Early Jersey Wakefield combines heirloom heritage with a productive, space-saving habit that makes it an excellent choice for smaller plots.
Flavor Profile
Sweet, mild, and tender with a fine texture that is especially good raw in salads and slaws.
Visual Characteristics
Distinctive pointed, conical green heads on a compact plant with few wrapper leaves.
Growing Tips
Its compact conical habit allows very close spacing; harvest early to keep the tender heads from splitting.
Where to Buy
Sourcing information coming soon. Check local nurseries and seed banks for availability.