Red Shield
Cranberry Hibiscus(Hibiscus acetosella)
One of the most commonly available cultivars (also sold under the synonym 'Coppertone'), grown for its deep purple-burgundy, iridescent maroon foliage and red-pink flowers. Typically propagated vegetatively but also grown from seed.
Flavor Profile
Leaves are edible with the species' characteristic tart, sour flavor
Visual Characteristics
Deep purple-burgundy, iridescent maroon leaves with red-pink flowers; can reach roughly 3-5 ft tall in a season
Growing Tips
Grow in full sun for deepest leaf color. Hardy roughly in zones 8-10; grown as an annual elsewhere.
Resistance Information
Disease Resistance
No serious disease or pest problems reported
Where to Buy
Sourcing information coming soon. Check local nurseries and seed banks for availability.