Banarasi Karaka
Indian jujube(Ziziphus mauritiana)
A tall, vigorous ber cultivar traditionally grown in Uttar Pradesh and parts of southern India such as Tamil Nadu. It is valued for its quality traits, processing suitability (preserves, pickles, candied ber), and good yields on the dry plains.
Flavor Profile
Balanced sweet-tart flavor with firm yet succulent, sweet white flesh
Visual Characteristics
Globose to oblong fruits about 5.2 x 3.0 cm developing a reddish-brown color when ripe; borne on tall, vigorous trees reaching 8-12 m
Growing Tips
Best suited to dry regions; its large tree size calls for adequate spacing (around 8 x 4 m) and regular pruning.
Resistance Information
Disease Resistance
Susceptible to stone weevil (Aubeus himalayanus)
Where to Buy
Sourcing information coming soon. Check local nurseries and seed banks for availability.