180 days to maturity
240 days to harvest
High yieldHeat tolerantDrought tolerant
The industry standard for commercial moringa leaf production. Developed in Tamil Nadu, India, PKM-1 offers incredibly high leaf-to-stem ratio and rapid regrowth after cutting, making it ideal for continuous harvest operations.
Flavor Profile
Mild, slightly earthy flavor typical of moringa. Excellent nutritional profile.
Visual Characteristics
Fast-growing with abundant branching. Produces more leaves than pods.
Growing Tips
Can be harvested every 35-40 days. Responds well to coppicing. Dense planting possible.
Resistance Information
Disease Resistance
Good general disease resistance. May have some leaf spot in humid conditions.
Pest Resistance
Resistant to most common pests.
Where to Buy
Sourcing information coming soon. Check local nurseries and seed banks for availability.